Discover incredible baking, grilling and roasting with a multifunction oven from AEG. Master new flavours with a steam oven. Or spend less time cleaning with an AEG oven that cleans itself. Steambake, SenseCook or Sous-Vide, choose the type of cooking you prefer for restaurant results at home.
WHY CHOOSE A STEAM OVEN?
Most people only think of vegetables when considering a steam oven – yet they can do so much more. In fact, steam ovens have been a secret weapon in top restaurants for decades. The extra moisture in a steam oven improves flavour and texture while preserving crispiness – turning every meal into a masterpiece. Baked goods will rise better, poultry stays moist, vegetables keep their colour and with the Sous Vide technique, you can experience a whole new world of cooking.
STEAMBAKE STEAM OVEN
24” built-in stainless steel multi-function oven with Soft Power Steam System